30 Dakota Prairie Bread Recipes and the Art and Science Behind Making Them
About
Nothing tastes better than soft, fluffy, homemade bread. And nothing is more disappointing than putting time and effort into making a loaf that turns out heavy and dry. The method and recipes in this book will change all that with step-by-step instructions and 30 tried-and-true bread and sweet roll recipes, homemade bread mixes, and a wealth of "before you bake" tips and bread-baking troubleshooting hints. FREE SHIPPING